WEDC Guide No. 17: Measuring chemical concentrations in water

To ensure that water is safe to drink, it is important to eliminate any harmful micro-organisms that may be present in the water. It is important too, to limit the concentrations of chemicals that could also be present in the water. This guide is a transcript of the WEDC film of the same title from...

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Bibliographic Details
Main Authors: Brian Reed, Michael D. Smith, Rod Shaw
Format: Default Text
Published: 2017
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Online Access:https://hdl.handle.net/2134/31409
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