Effect of dilute CHO beverages on performance in cool and warm environments
Purpose: This evaluated the efficacy of drinks containing low concentrations of carbohydrate (CHO; 2-6%) on physical performance in cool and warm environments. Methods: In two separate, but related studies, 24 healthy males completed a familiarisation trial and four trials to volitional exhaustion (...
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| Main Authors: | , , |
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| Format: | Default Article |
| Published: |
2012
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| Subjects: | |
| Online Access: | https://hdl.handle.net/2134/11377 |
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